Sat, Oct 19 | Al's of Gresham

Creating an Edible Landscape

FREE Pesented by East Multnomah Soil & Water Conservation District
Registration is Closed
Creating an Edible Landscape

Time & Location

Oct 19, 2019, 9:00 AM – 11:30 AM
Al's of Gresham, 7505 SE Hogan Rd, Gresham, OR 97080, USA

About The Event

 This workshop will give you insight and tools for thoughtfully incorporating edible plants into your landscape – from annual veggies and herbs to perennial berries and fruit trees. We’ll discuss design tips, ways to build fertile soil, and how to conserve water while producing a harvest. You will also learn about native plants that feature edible fruit and nuts, as well as how to invite beneficial insects to your garden. You’ll walk away ready to assess your site and make a plan for a beautiful – and delicious – landscape! 

Registration is Closed

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